The following list of recipes is yet further proof that you aren't missing out when you're following a gluten-free diet. These dishes are also meatless and dairy-free, so aside from a few allergens (nuts, corn) almost anyone can enjoy them.
Super Veggie Lentil Taco "Meat" ~ great on taco salads and in lettuce wraps. " it is very versatile and adaptable and could be used in place of the premade "meat"' crumbles in many recipes. For Italian flavors, drop the chili powder, cumin, and lime juice and sub in basil, thyme, and sage."
Chickpea-Edamame Burgers with Tahini-Dill Sauce ~ this beautiful burger is incredibly easy to make.
Lemony Almond Feta Paté ~ "This simple pate is delicious and a great stand in for feta cheese. It comes together in 5 minutes and the longer is sits in the fridge, the better it gets!"
Coyote Cookie Bar Freezer Fudge ~ "They satisfy our craving for something sweet, but they're low glycemic index, so they don't spike blood sugar. Plus the protein fills you up and gives you the energy you need. They're a great snack."
Chocolate Peanut Butter Hot Cocoa ~ "It is creamy. It is rich. It is the perfect hot drink at the peak of Winter when you are snowed in and bundled up on the couch watching a movie." With the addition of peanut butter to this rich drink, you're palette will be very happy.
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